
7 ways to improve the restaurant profit margins
The number of customers every day can be mind-boggling, yet the cash flow can be unimpressive. The key to this situation is increasing the profit m...
The number of customers every day can be mind-boggling, yet the cash flow can be unimpressive. The key to this situation is increasing the profit m...
A way to order online seems like the next logical step for every restaurant. Yet sometimes it is not necessary to go for a full-scale implementatio...
Table ordering enables one to just place the order right after sitting at the table. But there are more benefits to think about.
Online ordering system is a must for every modern restaurant. But how to improve it? Read these 5 things, important things!Implement them!
Watch the video about Ordering Stack. We shortly explain almost all the features.
Find out what technology is behind the Ordering Stack platform, how it is built, and how it works. The most modern and stable technology guarantees...
What can you do with your menu? Check how to calculate the average order value and introduce some useful tips in your menu and ordering system!
Now companies need to blend online and offline sales. And this gets reflected in the KPIs that support reaching business goals in the new reality.
This text delivers a comprehensible and detailed summary of the working of the online ordering system. An absolute must have in every restaurant.
This guide offers a comprehensive digest of all the necessary aspects for designing, building and maintaining a system build for a restaurant.
An obvious connection between the food delivery software and the geospatial data is must have while building the modern ordering tool.
In fact, as a result of the latest restaurant technologies the business is more digital and omnichannel than one could ever expect.
To stay at the top, a restaurant needs to embrace all possible digital tools like a ordering kiosks or an online ordering system and tailor them.